Champagne |
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Vinatge Brut |
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| Reims | 1999 | Louis Roederer ‘Cristal‘ | 375 |
| 1988 | Krug | 295 | |
| Epernay | 1998 | Möet & Chandon ‘Cuvee Dom Perignon’ | 210 |
| 1999 | Möet & Chandon ‘Cuvee Dom Perignon’ | 195 | |
| 1996 | Perrier-Jouet ‘Fleur de Champagne’ | 185 | |
| 1998 | Pol Roger | 105 | |
| Tours Sur Marne | 1997 | Laurent Perrier ‘Brut Millesime’ | 98 |
Non-Vintage Brut |
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| Epernay | N.V. | Perrier-Jouet ‘Grand Brut’ | 84 |
| Reims | N.V. | G.H. Mumm Extra Dry | 78 |
| N.V. | Veuve-Clicquot Ponsardin ‘Yellow Label’ | half 38 | |
American Sparkling |
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| Carneros | 2003 | Taittinger ‘Domaine Carneros’ | 45 |
| Napa | 2002 | Schramsberg ‘Blanc de Blanc’ | 65 |
French Sparkling |
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| Limoux | 2001- ‘03 | Saint-Hilaire Brut | 22 |
| Limoux | 2001- ‘03 | Saint-Hilaire Extra dry | 22 |
Italian Sparkling |
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| Trento | 1999 | Frescobaldi Brut | 53 |
| Vendemmia | 2003 | Col di Salici Prosecco | 52 |
| Torino | N.V. | Martini & Rossi Asti Spumante | 26 |